NOW
AVAILABLE IN PRINT OR E-BOOK
FORMAT!
Welcome!
If you're looking to diet only
2 days a week, lose weight, and
eat well at the same time, you've
come to the right place. This
256-page cookbook features
tempting, easy, mostly everyday
American recipes, geared for those
following the 2 Day a Week Diet
(also called the 5-2 Diet or the
Fast Diet). Every recipe has 200
or fewer calories, making it easy
to mix and match dishes to fit
comfortably into a 500- or
600-calorie diet-day budget.
Cookbook
Features:
>
75 quick and easy recipes. 50
beautiful photographs. Clear,
simple-to-follow instructions.
> Helpful
recipe
introductions. Fat cutting
techniques. Time-saving
cooking methods.
> Recipes that can be
made ahead or frozen.
Emphasis on everyday
ingredients.
> Nutritional analysis
for each recipe. Cooking and
shopping tips. Sample menus.
>
Diet-day strategies for
planning meals and snacks.
>
All with gluten-free options.
About
the Authors
Authors Nancy
Baggett and Ruth Glick are
experts at creating healthful,
calorie-wise recipes that have
loads of taste appeal, so you
really will be able to eat well
while you lose unwanted pounds.
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Buy Kindle
E-book at Amazon.com
Buy
Discounted & Autographed
Paperback here
Check out the
book's recipes in this YouTube
video.
See our April
Fools Day video spoof of a
cooking show.
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